Zucchini and Walnut Cake - Adelaide Showgrounds Farmers Market
Moist cake with zucchini and walnuts with the best ever cream cheese frosting
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Ingredients
- 2 medium zucchini, grated
- 3 cups plain flour
- 1 cup castor sugar
- 1 cup brown sugar
- Pinch salt
- 1 1/2 tspn bi carb soda
- 1 tspn baking powder
- 2 tspns cinnamon
- 1/2 tspn nutmeg (freshly grated)
- 1/2 tspn allspice
- 1 1/4 cups vegetable oil
- 4 large eggs
- 2 tspn vanilla extract
- 1 cup chopped walnuts
- 500gm cream cheese (softened)
- 80g butter (softened)
- 1/4 cup brown sugar
- 1 tspn vanilla extract
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