Aimee's Zucchini Cake – Little Farms NZ
Our amazing Aimee made this epic cake and bought it in to work for a sweet treat after a long day of packing orders and we are OBSESSED! Moist, delicious and easily adapted to be gluten free, this...
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Ingredients
- 2 cups grated zucchini
- 1 1/2 cups walnuts (toasted and chopped)
- 1 1/2 cups vegetable oil
- 4 large eggs
- 1 cup sugar
- 1/2 cup brown sugar
- 2 cups high grade flour (or sub your fave GF flour)
- 2 tsp baking soda
- 2 tsp vanilla essence
- 2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 tsp salt
- 500gm cream cheese
- Juice of half a lemon
- 2 cups icing sugar
- 1 tsp vanilla essence
- Pinch of salt
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