Herby Summer Quinoa

Herby Summer Quinoa

www.cspi.org

When the weather turns warm, I prefer cool dishes like this refreshing quinoa tossed with summer’s best produce and a handful of fresh herbs.

View full recipe on www.cspi.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cspi.org.

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Ingredients

  • ¼ cup walnut halves or pieces
  • 2 Tbs. extra-virgin olive oil
  • 1 tsp. red wine vinegar
  • ¼ tsp. ground coriander
  • ¼ tsp. kosher salt
  • ¼ tsp. freshly ground black pepper
  • 2 cups cooked cooled quinoa (any color)
  • 1 cup diced cucumber
  • 1 cup diced tomatoes
  • 1 cup diced roasted or raw bell pepper (any color)
  • ¼ cup soft chopped herbs (dill, chives, cilantro, parsley, and/or mint)

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