Healthy Quinoa Salad
When summer rolls around, I find myself craving light and vibrant dishes that are as delightful to eat as they are to prepare. This Healthy Quinoa Salad has
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingfever.us.
Ingredients
- 1 1/2 cups white or red quinoa
- 3 cups water
- 1/2 cup vegetable or canola oil
- 1/3 cup fresh lime juice (about 4 limes)
- 2 tablespoons champagne vinegar
- 1 tablespoon sugar
- 1 1/2 teaspoons chili powder
- 1/2 teaspoon kosher salt
- 1 jalapeño (seeded and minced)
- 1 15- ounce can black beans
- 1 15- ounce can garbanzo beans
- 1 red bell pepper (stemmed, seeded, and chopped into 1/4-inch pieces)
- 1 mango (peeled, pitted, and cut into 1/4-inch pieces)
- 1/2 small red onion (peeled and cut into 1/4-inch pieces)
- 1 avocado (peeled, pitted, and cut into 1/2-inch pieces)
- 1/4 cup chopped cilantro
- 1/4 cup chopped mint
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