Filipino Pork Crispy Pata Recipe - The Pinoy OFW
Delicious Filipino Pork Crispy Pata Recipe: Boil, deep-fry, and enjoy this crispy yet juicy dish with a spicy dipping sauce. Perfect for family gatherings or as beer food!
Ingredients
- 1 pc whole pork leg (cleaned)
- 6 pcs dried bay leaves
- 4 pcs star anise (optional)
- 2 tbsp whole peppercorn
- 6 tsp salt
- 2 tsp garlic powder
- 2 tsp ground black pepper
- 12 cups water
- 6 cups cooking oil
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