Smokey Italian Meatballs & Torchietti Pasta | McCormick Flavour Solutions
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Ingredients
- Serves 4
- 125 g torchietti Pasta, Boiled and drained
- 1 serving of tomato pasta sauce
- 200 g Pork Mince
- 2 tbsp Schwartz ® Italian Seasoning
- 3 tbsp Schwartz ® Smokey Texan
- 1/2 an Onion, finely chopped and sautéed
- 1 garlic clove, finely chopped and sautéed
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