Grilled Salmon Skewers with Lime | ALDI UK

Ingredients

• 4 Salmon fillets (2 packs, defrosted) cut into 2-3cm cubes.
• 1 pot Mint, roughly chopped
• Finely grated zest of 2 limes
• 2 tbsp Granulated sugar
• 1 tsp Coarse ground black pepper
• Pinch or 2 of salt
• 1 tbsp olive oil
• 2-3 tbsp Olive oil
• 1 small Onion, peeled and finely chopped
• 1 tbsp Fresh ginger, very finely chopped
• 2 Cloves garlic, peeled and chopped
• 1 tsp Chilli powder
• 2 tbsp Red wine vinegar
• 115g Smooth peanut butter
• 5-6 tbsp Water
• 1 pot Fresh coriander, chopped
• 2-3 Spring onions, finely chopped