Gluten free matcha green tea banana bread

Gluten free matcha green tea banana bread

restless.co.uk

If it is green it must be healthy!

View full recipe on restless.co.uk

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Cooking tools:

  • Kitchen scale
  • Mixing bowl
  • Fork
  • Whisk
  • Measuring cup
  • Measuring spoon
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  • Loaf pan
  • Oven
  • Saucepan
  • Microwave
  • Fine-mesh sieve
  • Cooling rack
  • Parchment paper
  • Toothpick
  • Oven mitt
  • Chef's knife
  • Cutting board

Ingredients

  • 2 very ripe bananas
  • 150g cup gluten free flour blend (*Note, my flour blend has xanthan gum included. If yours doesn’t, add 1 teaspoon.)
  • 60g cup almond flour
  • 2 large eggs
  • 1 teaspoon vanilla
  • 3 tablespoons matcha powder (*if your matcha isn’t sweetened add 3 TBSP of sugar to the recipe.)
  • 90g cup melted coconut oil
  • 80g cup sugar (you can use brown sugar but it will make the color of the bread turn out more muddy colored.)
  • dash salt

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