Oyster and Tofu Miso Hot Pot Recipe | Kikkoman Corporation
About our "Oyster and Tofu Miso Hot Pot". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse selection...
Ingredients
- oysters (shelled)
- grilled tofu
- negi / Japanese long onion
- ginger
- potato starch (or cornstarch)
- green onions
- Hatcho miso (famous miso from Aichi prefecture)
- Kikkoman Soy Sauce
- sake (cooking sake)
- mirin
- sugar
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