Meatballs in Plum Sauce Recipe: How to Make It
A tasty sauce made of plum jam and chili sauce coats these moist meatballs beautifully. Make sure these delightful appetizers are on your holiday menus. —Mary Poninski, Whittington, Illinois
Keywords
- the chew swedish meatballs
Ingredients
- 1/2 cup 2% milk
- 1 cup soft bread crumbs
- 1 large egg, lightly beaten
- 1 tablespoon Worcestershire sauce
- 1 medium onion, finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon ground cloves
- 1/2 pound lean ground beef
- 1/2 pound ground pork
- 1/2 pound ground veal
- 2 tablespoons canola oil
- 1/2 teaspoon beef bouillon granules
- 1/2 cup boiling water
- 3 tablespoons all-purpose flour
- 1 cup plum jam
- 1/2 cup chili sauce
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