Slow Cooker Steak and Guinness Pie Recipe | Say Mmm

Ingredients

• 1/4 cup flour, plus more for rolling
• Kosher salt and freshly ground black pepper
• 2 pounds boneless beef chuck, trimmed of excess fat and cut into 1 inch cubes
• 2 large carrots, cut into 1/4 inch thick rounds
• 1 large yellow onion, chopped
• 2 large russet potatoes (about 1 1/2 pounds), peeled and cut into 1 inch cubes
• 3 large cloves garlic, minced
• 2 sprigs fresh thyme
• 1 12 ounce bottle Guinness (or other stout)
• 1 cup low-sodium beef broth