Lebanese Inspired Lentils and Rice and Poached Egg - PotsandPans.com
This meatless meal is hearty and satisfying, thanks to a harmonious blend of flavors and textures. The creamy yolk of the poached egg dresses the earthy lentils
Ingredients
- 3 tablespoons olive oil
- 5 cups onions, thinly sliced
- 3/4 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon ground cinnamon
- 3/4 teaspoon salt, divided
- 1 cup green lentils, rinsed
- 1 cup long grain white rice
- 4 large eggs
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