Recipe: <!-- -->Cedar-Grilled Flat Iron Steaks with Coffee Rub<!-- -->
Cedar planks are a great way to impart flavor when grilling. The sweet, spicy coffee rub makes a delicious complement to steaks.
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Cooking tools:
- Grill
- Cedar plank
- Spray bottle
- Mixing bowl
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Pastry brush
Ingredients
- 2 tablespoons brown sugar
- 1 1/2 tablespoons finely ground Allegro Espresso Sierra or other dark coffee
- 2 teaspoons chili powder
- 1/8 teaspoon cayenne pepper
- 2 teaspoons kosher salt
- 2 1/2 pounds flat iron steaks, each 1 1/4 pounds
- 1 very large or 2 or more smaller cedar planks for grilling, soaked in water at least 3 hours
- 2 teaspoons extra-virgin olive oil, plus more for oiling planks
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