Steak Pizzaiola recipe | Mutti Recipe
This Steak Pizzaiola recipe is absolutely delicious and easy to make. We recommend this recipe with sautéed cavolo nero.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 4 x Sirloin Steaks
- 1 tablespoon olive oil
- 1 brown onion, diced
- 2 cloves garlic, thinly sliced
- 1/4 tsp dried chili flakes
- 1 1/2 cups Mutti passata
- 1 tin Mutti® Cherry Tomatoes
- 3/4 cup fresh breadcrumbs
- 1/2 cup grated Parmigiano-Reggiano cheese
- fresh basil
- Salt and pepper to taste
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