Steak Pizzaiola Recipe with Tomato Puree | Mutti Recipe
Steak Pizzaiola Recipe with Tomato Puree: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 4 x Sirloin Steaks
- 1 tbsp olive oil
- 1 brown onion (diced)
- 2 cloves garlic ( thinly sliced)
- 1/4 tsp dried chili flakes
- 1 1/2 cups Mutti® Tomato Puree (Passata)
- 1 tin Mutti® Cherry Tomatoes
- 3/4 cup fresh breadcrumbs
- 1/2 cup Parmigiano Reggiano cheese (grated)
- fresh basil
- Salt and pepper to taste
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