Pork & apple burgers with pickled red cabbage - Good Food Middle East
Discover a delicious recipe that combines savory pork sausages with sweet apple and tangy red cabbage, all sandwiched between crispy bread rolls. Perfect for a hearty meal!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Spatula
- Plate
Ingredients
- 8 good-quality pork sausages
- 1 eating apple, peeled, cored and grated
- 1 tbsp chopped sage leaves
- 2 tbsp red wine vinegar
- 1½ tbsp caster sugar
- 1 small red onion, finely sliced
- 200g red cabbage, finely sliced
- 2 tsp wholegrain mustard
- 4 bread rolls, split in half
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