Marinated Olives from Indaco | The Local Palate
Discover exclusive recipes and save 10% at The Local Palate Marketplace by joining our cookbook club today! Get the best of Southern Food. Join Now.
Ingredients
- 4 cups castelvatrano olives whole
- 4 cups Cerignola olives whole
- 2 parsley bunches
- 1 oregano bunch
- 1 basil bunch
- 5 garlic cloves
- 1 shallot
- 4 cups extra virgin olive oil
- ½ cup red wine vinegar
- ¼ cup capers, drained
- 4 lemons, zested
- 1 tablespoon crushed red pepper
More Like This
Marinated Olives Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Marinated Olives Recipe: How to Make It
tasteofhome.com
Marinated Olives - Vigo Foods
vigofoods.com
Marinated Olives - Stefano Faita
stefanofaita.com
Marinated Olives with Rosemary, Orange & Chili Recipe - (4.4/5)
keyingredient.com
Homemade Marinated Olives | HerbaZest
herbazest.com
Marinated Olives and Feta: A Medley of Flavors
madtasting.com
Marinated Almond-Stuffed Olives Recipe: How to Make It
tasteofhome.com