Unlock the Secret to Perfect Tofu Tikka Every Time!

Ingredients

• 400g Firm Tofu (cubed)
• 1/2 cup Vegan Yogurt (unsweetened)
• 2 tbsp Lemon Juice
• 2 tsp Cumin Powder
• 2 tsp Coriander Powder
• 1 tsp Turmeric
• 1 tsp Red Chilli Powder
• 2 tbsp Ginger Garlic Paste
• 1 tbsp Garam Masala
• Salt
• pepper
• 2 tbsp Vegetable Oil
• 2 Onions (finely chopped)
• 4 cloves Garlic (minced)
• 1-inch Ginger (grated)
• 1 can Crushed Tomatoes (OR Tomato Puree)
• 1 tbsp Tomato Paste
• 1 tsp Garam Masala
• 1 cup Canned Coconut Milk (full fat, unsweetened)
• Fresh coriander (for garnish)
• Roti or Naan to serve