Curried Cream of Root Vegetable Soup Recipe - Food.com

Curried Cream of Root Vegetable Soup Recipe - Food.com

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This is a recipe I recieved from a friend some time ago. It has been a hit at a number of dinner functions. It is the ideal soup for a cool fall day

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Ingredients

  • 2 tablespoons butter
  • 1 1/2 cups apples, peeled and diced
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon gingerroot, minced
  • 1 1/2 teaspoons curry powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon dried thyme
  • 1/4 teaspoon cayenne pepper
  • 2 carrots, peeled and cubed
  • 1 sweet potato, peeled and cubed
  • 1 cup turnip, peeled and cubed
  • 4 cups chicken stock
  • 1 cup light cream or 1 cup condensed milk
  • 1/4 cup fresh coriander, chopped (optional)

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