Fresh Vegetables - Roasted | Extension

Fresh Vegetables - Roasted | Extension

extension.unh.edu

Easy. Simple. Flexible. Be creative and have fun every time you roast your veggies using this simple seasoning suggestion. Oven roasting brings out the flavor and the natural sweetness of vegetables.

Keywords

  • Recipe
  • Side
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Ingredients

  • beets
  • bell peppers-any color
  • carrots
  • cauliflower
  • eggplant
  • mushrooms
  • onions
  • potatoes-peeled or unpeeled
  • sweet potatoes-peeled
  • winter squash-peeled like butternut
  • acorn or blue hubbard
  • zucchini and other summer squash
  • cooking oil

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