Fresh Vegetables - Roasted | Extension
Easy. Simple. Flexible. Be creative and have fun every time you roast your veggies using this simple seasoning suggestion. Oven roasting brings out the flavor and the natural sweetness of vegetables.
Keywords
- Recipe
- Side
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.unh.edu.
Ingredients
- beets
- bell peppers-any color
- carrots
- cauliflower
- eggplant
- mushrooms
- onions
- potatoes-peeled or unpeeled
- sweet potatoes-peeled
- winter squash-peeled like butternut
- acorn or blue hubbard
- zucchini and other summer squash
- cooking oil
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