Kingclip with Chakalaka Vegetables and Dill Butter - Cookidoo® – the official Thermomix® recipe plat

Ingredients

• 25 g fresh dill
• ¼ - ¾ tsp fine sea salt
• ¼ tsp ground black pepper
• 150 g unsalted butter
• 300 g onions
• 2 garlic cloves
• 20 g olive oil
• 1 - 2 tsp dried chilli flakes
• 1 heaped Tbsp curry powder
• 1 tsp sweet paprika
• 1 ½ tsp smoked paprika
• ½ tsp fine sea salt
• 300 g carrots
• 30 g sugar beet molasses
• 1 tsp mustard
• 1 Tbsp Worcestershire sauce
• 8 white fish fillets, skinless
• ground black pepper
• 1 Tbsp orange zest
• 600 g tinned chopped tomatoes
• 50 g water
• 120 g red peppers
• 500 g large white beans, tinned