Mongolian Beef - Kikkoman Food Services

Ingredients

• 3 cups Kikkoman Gluten Free Soy Sauce
• 3 cups brown sugar
• 1 tablespoon garlic paste
• 1 tablespoon grated ginger
• 1 tablespoon Kikkoman Sriracha Sauce
• 9 pounds flank steak, cut into thin strips
• 1 1/2 cups vegetable oil
• 48 scallions, cut in 1-inch pieces
• ½ cup cornstarch