HEART ROMANY CREAMS | SA Garden and Home
Make these elegant biscuits from Cape, Curry and Koesisters by Fatima Sydow and Gadija Sydow Noordien, they’ll be the highlight of your next tea party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- 500g butter, at room temperature
- 250ml (1 cup) castor sugar
- 1 egg
- 15ml (1T) vanilla essence
- 700ml (2¾ cup) cake flour
- 5ml (1t) baking powder
- 200ml (¾ cup) cocoa powder
- 375ml (1½ cup) desiccated coconut
- 1 slab cooking chocolate
- 30ml (2T) cocoa powder
- zest of 1 orange
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