Rock Buns
Recipe Steps - Pre-heat oven to 200°C/400°F/Gas 6. Lightly grease a baking tray. - Sieve flour into a bowl and add the margarine or butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Fine-mesh sieve
- Fork
- Cooling rack
Ingredients
- 225g/8oz Odlums Self Raising Flour
- 125g/4oz Margarine or Butter
- 75g/3oz Caster Sugar
- 125g/4oz Mixed Dried Fruit (to include candied peel)
- 1 Egg (beaten)
- 2 tablespoons of Milk
- Granulated Sugar for topping
