Italian Flavoured Platter | duBreton
Skip to main content Ingredients - 1 65 g package duBreton Prosciutto Dry Cured Ham - 1 Burrata or fresh Mozzarella - 2 pears, quartered - 60 ml (1/4 cup)
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Ingredients
- 1 65 g package duBreton Prosciutto Dry Cured Ham
- 1 Burrata or fresh Mozzarella
- 2 pears, quartered
- 60 ml (1/4 cup) halved walnuts
- 30 ml (2 tbsps.) fresh chopped basil
- 5 to 10 ml (1 to 2 tsps.) olive oil
- 10 to 15 ml (2 to 3 tsps) balsamic glaze
- Fleur de sel and fresh ground pepper
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