Ripe Pear, Walnut and Gorgonzola Salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 22 minutes and the ingredients detailed below can serve up to 2 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Skillet
- Stove
- Serving bowl
Ingredients
- 100g walnut halves
- 100g rocket, cleaned, dried
- 4 ripe pears, thinly sliced
- 1 lemon
- 45ml extra-virgin olive oil
- Salt
- freshly ground black pepper
- 250g Gorgonzola piccante, crumbled
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