Coconut Shrimp and Sweet Potato Salad | SeaPak

Ingredients

• 1 18 oz package SeaPak® Family Size Jumbo Coconut Shrimp
• 4 large sweet potatoes, cooked, peeled and diced into 1 1/2-inch pieces
• 6 slices bacon, cooked crisp and crumbled
• 1 can (20 oz) pineapple chunks, drained
• 1⁄2 cup plain yogurt
• Juice and zest from one lime
• Kosher salt
• Freshly ground black pepper
• 1 head of butter lettuce