Cherry Wood Smoked Turkey – Foodland Super Market
Cherry Wood Smoked Turkey A juicy and flavorful way to prepare your next Thanksgiving Day turkey!
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Cooking tools:
- Smoker
- Instant-read thermometer
- Cooler
- Oven
- Garbage bag
- Pot
- Mixing bowl
- Measuring cup
- Measuring spoon
- Paper towel
Ingredients
- 1 cup kosher salt
- 1 cup sugar
- 2 gallons water
- 12 whole peppercorns
- 5 bay leaves
- 5 fresh thyme or 2 Tbs dried thyme
- 1 16-18 pound turkey, defrosted
- Cherry, Apple or Hickory Wood chips as needed
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