Pepian de Pollo (Guatemala) – Seema Pankhania
Experience the rich flavors of Pepian de Pollo, a traditional Guatemalan stew perfect for festive gatherings. Made with chicken, charred vegetables, toasted seeds, and spices, it’s easy to prepare...
Ingredients
- 1 Whole Chicken cut into 5-inch pieces
- 1.25l Water or more as needed
- 2 tsp Salt or to taste
- 5 Roma Tomatoes
- 1 Chile Pasa (Pasilla) dried, seeds and stem removed
- 1 Chile Guaque (Guajillo) seeds and stem removed
- 1 White Onion medium
- 1/2 cup Sesame Seeds
- 1/2 cup Pumpkin Seeds
- 1-inch Cinnamon Stick
- 1/4 tsp Dried Achiote
- Large handful of coriander
- 2 Corn Tortillas
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