Tomato Amore made with Tomato Paste | Mutti Recipe
Tomato Amore made with Tomato Paste: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
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Cooking tools:
- Paella pan
- Skewer
- Rolling pin
- Pastry brush
- Campfire pit
- Mixing bowl
- Skillet
Ingredients
- 2 lb sebago potatoes sliced thinly about 1 mm thick (Hint: don’t wash them, you want to keep the starch on them)
- 2 brown onions (skin removed and chopped roughly)
- 70 oz Mutti® Cherry Tomatoes (Ciliegini) (5 cans)
- 4 1/2 oz Mutti® Double Concentrated Tomato Paste (Doppio Concentrato)
- 2 Italian salami whole (cut 2 mm thick)
- 1 bunch green onions
- 3 tsp yeast (dry)
- 1 lb strong bread flour
- olive oil
- salt to taste
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