Mahnke Family Recipes- Greek Lamb Tray Bake
Give the family a taste of the Med with this satisfying one-pan lamb dish
Keywords
- recipe
- breadcrumbs
- mince
- beaten
- halved
- potatoes
- tomatoes
- olive oil
- cheese
- crumbled
- Main
- Mediterranean
Ingredients
- 1 ⁄ 3 c / 50 g fresh white breadcrumbs
- 1 ⁄ 4 lb / 250 g lamb mince
- 1 whole egg, beaten
- 2 whole onions, halved
- 1 large handful mint - chopped
- 2 large potatoes, cut into wedges
- 2 whole courgettes, cut into batons
- 12 cherry tomatoes
- 2 T / 24 g olive oil
- 1 ⁄ 4 c / 50 g feta cheese, crumbled
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