Cheat’s Mushy Peas from The Frozen Peas Cookbook: 100 Everyday Recipes for the Most Versatile Ingredient in Your Freezer by Samuel Goldsmith
Mushy peas are not traditionally made with fresh or frozen peas, but rather with dried marrowfat peas. There’s not always time to boil dried peas for a simple s
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Ingredients
- 125 ml (4½ fl oz) double (heavy) cream
- Juice of ½ lemon (optional)
- 1 tablespoon butter
- 400 g (14 oz) frozen peas
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