Orecchiette with creamy carrot miso sauce Recipe | Samsung Food App

Name: Orecchiette with creamy carrot miso sauce Recipe | Samsung Food App
Ingredients: 8–10 ounces orecchiette pasta, cooked in salted water, according to package directions.; 2 shallots, rough chopped (or 1/2 an onion); 4–6 garlic cloves, rough chopped; 2 tablespoons olive oil; 2 heaping cups carrots, thinly sliced (3 medium carrots); 2 cups water; 1/4 cup raw cashews; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoons White Miso Paste

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Ingredients

8–10 ounces orecchiette pasta, cooked in salted water, according to package directions.
2 shallots, rough chopped (or 1/2 an onion)
4–6 garlic cloves, rough chopped
2 tablespoons olive oil
2 heaping cups carrots, thinly sliced (3 medium carrots)
2 cups water
1/4 cup raw cashews
1/4 teaspoon salt
1/4 teaspoon pepper
3 tablespoons White Miso Paste