Zesty Green Poblano Rice Recipe With Jasmine
This festive and zesty green rice is made with jasmine rice in a blend of poblano peppers and spinach for a vegetarian side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.
Cooking tools:
- Blender
- Skillet
- Saucepan
- Stove
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Serving bowl
Ingredients
- 2 cups Carolina® Jasmine or White Rice
- 3 tbsp olive oil
- 2 poblano peppers, diced
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tsp ground cumin
- 1/2 tsp each salt and pepper
- 6 cups packed baby spinach
- 1/4 cup finely chopped fresh cilantro
- 3 tbsp lemon juice
More Like This
Miso Fried Rice with Jasmine Rice
carolinarice.com
Butternut Squash, Green Onion, & Serrano Rice
carolinarice.com
Caribbean-Style Calypso Rice with Jasmine Rice
carolinarice.com
Classic Spanish Rice with Jasmine
carolinarice.com
Mexican Green Pozole with Fish and White Rice
carolinarice.com
Mediterranean Rice
carolinarice.com
Whole Grain Creamy Poblano and Cheese Rice
carolinarice.com
Stuffed Plantains with Carolina White Rice and Beans - Recipes | Tips | Bravo Supermarkets - Bravo S
bravosupermarkets.com