Fersken i Cognac Recipe - Authentic Danish Peach Delight
Discover the delicious Fersken i Cognac recipe, a traditional Danish dessert made with peaches, lemon juice, sugar, water, and brandy. Indulge in this exquisite treat!
Ingredients
- 5 lb (2.27 kg) of peaches
- 3 tbsp of lemon juice
- 3 cups of sugar
- 2 cups of water
- 1 cup of brandy
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