Healthy Mexican Frittata with Pico de Gallo

Ingredients

• 1 medium tomato, finely diced
• 1/4 red onion, finely diced
• 1/2 jalapeño, finely diced
• 1/2 tablespoon olive oil
• 1/4 cup red onion, finely diced
• 1/2 medium tomato, diced
• 1/4 teaspoon cumin
• 5 Pete & Gerry's eggs
• 2 teaspoons fresh cilantro, chopped (plus additional for garnish)
• Salt and freshly ground black pepper to taste
• 1/2 cup mozzarella, grated