Holiday Pavlova with mandarins | Delmonte Canada
For a majestic dessert that is sweet, light and fruity, start preparing this work of culinary art that will be a sensation around the table during the holiday festivities. Light some candles, dim the...
Ingredients
- 4 egg whites
- 250 ml (1 cup) white sugar
- 1.25 ml (1/4 tsp) cardamom powder
- Zest of a small orange
- 250 ml (1 cup) 35% cream, very cold
- 30 ml (2 tbsp) icing sugar
- 1 jar of Del Monte mandarins (540 ml)
- 45 ml (3 tbsp) orange liqueur or alcohol of your choice - optional
- 60 ml (2 tbsp) pomegranate arils
- 2 sprigs of rosemary for decoration
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