Adassi: Iranian green lentil soup | Recipe by Iran-Cuisine
Discover this delicious Adassi recipe, a delicious traditional Iranian soup perfect for winter. So get in the kitchen!
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Cooking tools:
- Colander
- Pot
- Stove
- Chef's knife
- Cutting board
- Skillet
- Kitchen scale
- Measuring spoon
- Wooden spoon
- Pepper mill
- Serving bowl
Ingredients
- Green lentils: 500g
- Onions: 2
- Turmeric: 2 teaspoons
- Flour: 40g
- Vegetables broth: 1 cube
- Water: 2 liters
- Greek yogurts: 2
- A little herbs
- Salt
- Pepper
- Saffron: optional
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