Insalata Di Mare Recipe | Italian Recipes | PBS Food | PBS Food

Ingredients

• 2 lbs baby octopus (cleaned w/sea salt)
• 2 lbs cuttlefish (cleaned w/white vinegar)
• 1 lb mussels (washed)
• 1/2 lb. small to medium shrimp (shelled and cleaned)
• 1 cup extra virgin olive oil
• 1 cup sea salt
• 1 tbsp white vinegar
• 1 lemon
• 6 cloves garlic (chopped)
• Fresh parsley (chopped)
• Salt & Pepper (to taste)