Korean Bulgogi Pizza | Kara's Doughballs | Kara Foodservice
If you're looking for a mix of Asian and mediterranean inspiration, why not add Korean Bulgogi Pizza to your menu using Kara's doughballs.
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Ingredients
- 340g Kara Dough Ball
- 4 tbsp oyster sauce
- 4 tbsp soy sauce
- 8 tbsp water
- 1 tsp light brown sugar
- 1 tsp cornflour (mixed with water)
- Beef stir fry strips
- Red & green peppers, cut into small chunks
- Pitted black olives, halved
- 1 tbsp sweetcorn
- Spring onion, sliced
- Red chilli, sliced
- Grated mozzarella cheese
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