Homemade salmon fish fingers with crushed peas | Tesco Real Food
Turning salmon fillets into healthy fish fingers is a great, quick & simple way to get kids to eat oily fish. Family favourites recipes at Tesco Real Food.
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Cooking tools:
- Food processor
- Mixing bowl
- Dish
- Chef's knife
- Cutting board
- Skillet
- Baking sheet
- Saucepan
- Spatula
- Fork
- Oven
Ingredients
- 150g (5oz) stale white bread, crusts removed (about 5 slices)
- 2 tbsp sesame seeds
- 1 large egg, beaten
- 1 1/2 tbsp plain flour
- 4 x 110g (4oz) long, thin salmon fillets, skinned
- 2 tbsp olive oil
- 150g frozen peas
- 10g salted butter
- 1 tbsp lemon juice
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