Chocolate Easter Egg Cups with Cream & Berries | Bulla
Indulge in an Easter treat and satisfy your chocolate cravings with these Chocolate Egg Cups filled with creamy Bulla Thickened Cream.
Ingredients
- 6 medium sized easter eggs
- 300mL Bulla Thickened Cream
- 2 tsp icing sugar mixture
- 1/4 cup raspberries
- 1/4 cup blueberries
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