Mixed Vegetable Frittata - Egg Nutrition Center

Ingredients

• Eggs
• Kosher salt, to taste
• Ground black pepper, to taste
• Parmiagiano-Reggiano cheese
• Extra-virgin olive oil
• Scallions, white part only, thinly sliced
• Shallots, peeled and thinly sliced
• Yellow zucchini, diced
• Swiss chard, stemmed, chopped
• Thyme leaves, chopped
• Red pepper flakes
• Red bell peppers, roasted, peeled
• Asparagus, tough ends removed, cut into 2″ lengths
• Baby spinach
• Tomato, sliced into 8 rounds
• Basil leaves
• Mozzarella, fresh, unsalted, sliced into 8 rounds