Cheese and Vegetable Frittata - Eggs.ca
This cheesy frittata is a great excuse to invite family & friends over for brunch. Use whatever vegetables you have on hand! Try it, today.
Ingredients
- 4 cups (1 L) mixed vegetables, fresh or frozen
- 6 eggs
- ½ tsp (2.5 mL) dried basil
- ¼ tsp (1.25 mL) salt
- ⅛ tsp (0.5 mL) pepper
- 1 tsp (5 mL) vegetable oil
- 1 medium onion, sliced
- 2 garlic cloves, minced
- ¾ cup (175 mL) shredded light Cheddar or Swiss cheese
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