Pineapple Upside Down Cake - Pinch Of Nom
Experience a retro yet modern twist on the classic Pineapple Upside Down Cake. Perfect for vegans and vegetarians, this caramelized version is both impressive and delicious. Enjoy it warm with...
Ingredients
- 8 tinned pineapple rings drained
- 8 glace cherries (halved)
- 100 g self-raising flour
- 100 g reduced fat spread
- 75 g granulated sweetener
- 3 eggs
- 1 tsp vanilla extract
- 1 tbsp caster sugar
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