Atadwe milk (Tiger Nut Pudding)
I am fresh off the heels of sending two weeks in Ghana and I was a very happy vegan. Happy Cow allowed me to find some amazing spots and I was able to have a ton of traditional recipes that were...
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Cooking tools:
- Blender
- Fine-mesh sieve
- Cheesecloth
- Pot
- Stove
- Wooden spoon
- Colander
- Mixing bowl
- Serving bowl
Ingredients
- 2 cups tiger nut
- 1 cup rice
- 1 teaspoon salt
- Sweetener to taste
- 6 cups water or as needed
- Cinnamon stick
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