Tiger Nut Milk Recipe – Dairy-Free, Creamy & Naturally Sweet
Learn how to make tiger nut milk—nutty, creamy, and naturally sweet. A perfect dairy-free drink made from chufa nuts, great for smoothies, breakfast, or snacks!
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Ingredients
- 2 cups fresh tiger nuts (or dried tiger nuts soaked for 12 hours)
- 1 whole coconut, cracked open and flesh removed
- 1 thumb-sized piece of ginger, peeled
- 5-6 dates, seeds removed
- 1 ripe banana (Secret ingredient! This makes the drink extra creamy and smooth.)
- 5-6 cups cold water (Adjust based on how thick you like your drink.)
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