Bacon-wrapped Pork Loins with Dill Cilantro Sauce - Handi-foil
The secret of a delicious Bacon Wrapped Pork Loins recipe is in the sauce. This Dill Cilantro Sauce will complete your dinner amazingly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handi-foil.com.
Ingredients
- 2 lbs boneless pork loin slices
- 14 oz package of sliced bacon
- salt, pepper, smoked paprika to taste
- Dill Cilantro Sauce to complete Bacon Wrapped Pork Lions :
- ½ cup sour cream
- 2 cups heavy cream
- ¼ cup fresh cilantro, chopped
- ½ tsp onion powder
- ½ tsp white pepper
- 1 tsp dried dill
- ½ tsp salt
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