Veggie burgers ( Recipe ) | Lurpak®

Ingredients

• 100 g Lurpak® Spreadable Slightly Salted
• 1 tsp chipotle chilli flakes
• ½ tsp smoked paprika
• 1 lime, finely zested
• 2 tbsp Lurpak® Spreadable Slightly Salted
• 1 small red onion, finely chopped
• 100 g chestnut mushrooms, finely chopped
• 2 medium beetroots, peeled & finely grated
• 400 g black beans, drained
• 150 g cooked quinoa
• 1 tsp ground cumin
• ½ tsp medium chilli powder
• 4 tbsp ground walnuts
• 1 large egg, beaten
• 1 corn on the cob, grilled and kernels removed
• 1 red chilli, finely chopped
• 1 lime, zested and juiced